Easy Breezy Beautiful Butterscotch Bars

Are you searching for a tasty dessert that is sure to please the masses? I have the best recipe that can fill your day with satisfaction. This dessert is not only enjoyable on a breezy, fall day, but it is a hit at gatherings of family and friends. The butterscotch dessert is the top tier recipe for you. Here are the steps to completing this pan of perfection.



  • 1 package of graham crackers

  • 3 - 4 tablespoons of Butter

  • 3 - 4 tablespoons of Sugar

  • 1 package of Cream Cheeze 

  • 1 cup of Powdered sugar

  • 1 cup of Cool whip

  • 1 small box of Butterscotch pudding

  • 1/2 cup of Milk



  • First, begin putting a package of graham crackers in a plastic bag. You are going to want to start crushing the graham crackers until it is mostly crumbled. Make sure that it is not like the texture of sand.

  • Next, take 3-4 tablespoons of butter and completely melt it in the microwave. Then, add 3-4 tablespoons of sugar to the butter. This is going to allow you to compact the graham crackers for the bottom of the pan as well as provide a sugary taste.

  • Furthermore, you are going to soften one package of cream cheese by leaving it out in the open for about half an hour. Once that is done, take one cup of powdered sugar and pour it into a bowl with the package of cream cheese. Then, add one cup of cool whip and mix all these ingredients together.

  • Most importantly, take one small box of butterscotch pudding into a separate bowl and pour 1/2 cup of milk into the pudding. Mix thoroughly.

  • Next comes the enjoyment of putting it all together. Take your bag of graham cracker crumble and lay it out on the bottom of the pan. You are also going to want to press the crumbs with your hands or a spatula until you get a crust-like texture. 

  • Add the whip cream mixture on top of the crust and spread it around evenly. 

  • Grab the bowl of the butterscotch pudding and spread the pudding on top of the whip cream layer. Spread until even

  • Lastly, take the whip cream mixture one more time and put on on top. Now you may refrigerate the delicious dessert for about half an hour. 

  • Enjoy!


Not only is this a flavorful dessert to enjoy with family and friends, but snacking on it while taking in a breezy fall evening is always something worth doing. Although this is made with butterscotch pudding, I guarantee you can use whatever flavor suits your palate. 


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